So we are in the middle of our third week of school!  It's a bit of an adjustment (OMG, waking up at 6ish am every morning is KILLING ME) but we are excited about what the year holds.  I volunteered to be room mom again, so I have some work cut out for me, but since I'm crazy and love all that organizational stuff (charts, calendars and to-do lists) I think I'll do okay.  Once or twice a week I let Ella get school lunch, which is amazingly healthy, for the most part.  Yesterday they had a fruit/yogurt/peanut butter plate and salad as a choice.  Love it!  Takes a little pressure off me.  
Today's lunch is delicious.  I made my Korean barbecue stir fry with carrots, bell peppers and spring onions. 
Bento #208 - Korean stir fry with noodles, organic carrots, yellow bell peppers and spring onions, frozen blackberries, and multivitamins.  Snack - Applesauce and spiced nuts.  
 
 
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3 comments:
Fantastic. I love the presentation. I'm sure love this fry noodles with veg. Looks so yummy and nutritious. Best for kids.
list building
I'm a vegan - but this looks and sounds great! ^^
Tasty, you are gifted :)
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