2 Bento #178 - Veggie Yakisoba & Fruit

Saturday, April 9, 2011



We've been on spring break like most of the rest of the U.S., so bento lunches have been far and few between.  Today we have a simple tray with veggie yakisoba noodles with lots of steamed veggies like water chestnuts, snow peas, slivered carrots, mushrooms, peppers and edamame. E loves this dish and asks for it a lot.  Sometimes I'll add grilled chicken for protein. A tropical fruit salad rounds it out for dessert.

Bento #178 - Yakisoba noodes and steamed veggies, and fruit salad medley.  



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2 comments:

Unknown said...

Those giraffe chopsticks are so neat! Are they meant for people who cannot use chopsticks, beginners?

Emily @ Bentobloggy.com said...

Yep, they are called "helper" or "cheater" chopsticks ;)

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