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As I mentioned the other day, I attended a Thai cooking workshop on Friday night with Chef John Wilson of Culinary Vacations Inc.. It was super fun and I met some very nice ladies on my cooking team of seven. We had quite an exciting menu which included Thai basil rolls with orange chili sauce, Thai cucumber salad, red curry chicken, jasmine rice and baked Asian pears. From start to finish it was a palate-pleasing delight, and best of all, we were able to make these recipes together. We thoroughly enjoyed the fruits of our labors (and stimulating conversation) at the end of the evening.
Yours truly dicing up some fresh carrots.
Check out the entire album on my Facebook page here.
6 comments:
wow i just went in to about.com to vote for you and wow you have lots of votes!! the most! haha congrats!
Thank you!!
Sounds like fun and you seemed to have a great time there! I love Thai cuisine...!
I did! It was great fun, and I would love to do this again soon!
This looks like so much fun ^_^, I would love to go to one of these workshops. Also, I voted for you, I hope you beat born this way
Thank you, I hope so too!
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