2 Bento #163 - Pups In Blankets & Bok Choy

Friday, February 11, 2011



From little squares of puff pastry and mini hot dogs we have some pigs - or pups - in blankets, sprinkled with a little parmesan cheese and baked.  Some raw baby bok choy with ranch for dipping and an organic apple round it all out.  

Bento #163 - Pups in blankets with ketchup, raw baby bok choy with ranch dip, and an organic apple.

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2 comments:

mienkintoshfairie said...

How does raw bok choy taste? You have made "pigs in a blanket" classy in the pastry

Emily @ Bentobloggy.com said...

Thanks! According to Ella, it tastes like lettuce. It's pretty tender, and she dips the green leaves into the ranch and eats everything but the stem.

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