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I am just in LOVE with these new all-natural food dyes from ChocolateCraftKits.com. I had to order some after I saw Karen at What's In John's Lunchbag blog posting. I have historically stayed away (in general) from artificially dyed foods. These powders change everything. They are all made of vegetables, and they are shockingly vibrant. A little goes a long way!
I made some spinach ravioli and added some of the green powder to the cooking water (I used my "dumpling method".) Look how emerald green they turned out!! I went with a green and orange theme since they came out so well.
I also cut out some flowers in half an apple, and rubbed some of the green powder on the whites. It's a little uneven, but I think it would have taken better and more evenly if I had pre-mixed it in a little water. Live and learn.
Ugh, the lighting is atrocious! I have a bulb out above the island.
We also have a brand new Hello Kitty lunch bag, compliments of my mom! E is in love with it.
5 comments:
The love green ravioli! Smart way to use the colorings. :)
It all looks AMAZING! Your food always does but I literally wanted to lick my screen to get a taste of the ravioli :)
So vibrant!
cool :)
I'm amazed on how vibrant the natural food coloring is! I will have to try that instead of traditional dyes. Green ravioli without using spinach is pretty neat.
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