Ella wanted to have mac and cheese for dinner last night, but we ended up going out for burgers instead, so I made it for her lunch today. It's her favourite TJ's white cheddar, to which I add some extra shredded cheese to make it extra good. Lunch today also happens to be unwittingly vegetarian for Meatless Monday.
Fresh watermelon on skewers and those green beans she picked out the other day. I just blanched them in some boiling salted water, and then dunked them in an ice bath. I also included a bit of dip on the side.
Bento #211 - Macaroni & cheese, organic green beans, organic watermelon and dip. Snack - Craisins and Goldfish crackers.