12 Bento #100! - Gyoza & Fruit Kebab

Friday, August 27, 2010


Hooray!  I've finally arrived at my 100th published bento, just over a year since I started this crazy thing.  I'm using a new two-tier bento box to commemorate this momentous occasion, with - Hello Kitty!  Won't E be surprised?  Hopefully she can get it back together, since it's one of those tricky ones that require precise reassembly.  It's a toss up.

Bento #100 - Chicken gyoza on a bed of artisan lettuce with ponzu sauce, goldfish crackers, strawberry and yellow tomato kebab, flower cucumbers and cherry fruit leather cutouts.


Yay for 100!
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12 comments:

Alethea said...

Congratulations on reaching your centennial!

I have followed for a while but haven't commented before.I love your blog and am hoping it will help inspire me when my little man starts school in September.

Looking forward to reading the next 100 posts!

Astrid said...

Great job! I love the hippo container! :D

AmandaRose said...

That is such a cute bento!! Where do you get all your containers?

slushygirl said...

Happy centennial! Woot! BTW I just got that little panda container. Sooooo cute.

Karla T said...

Happy "Anniversary!" It's really cute and looks yummy too.

Elizabeth said...

This is am amazing accomplishment, Emily. Congratulations!

Emily - Bentobloggy.com said...

Thank you, thank you!

Emily - Bentobloggy.com said...

@AmandaRose - In the "Get Started" link across the top, there are a bunch of links to online vendors and ideas for getting items locally. Check it out! This particular box I picked up locally (and spent WAY too much on) at an independent Asian goods shop outside Super H Mart.

TerriG said...

I am a new follower, now I have to go back and see the ones I missed. Congrats on 100.

Hotcakes said...

yummmy :)

Luna said...

Happy centennial! What a great way to celebrate <3

Bobo said...

congratulations on your 100th bento! keep it up! :)

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